Anistemi College & Training Centre
Training Scope:
National Vocational Certificate in Hospitality & Tourism (Accommodation Services and Food & Beverage Services) Level 2
National Vocational Certificate in Hospitality & Tourism (Core Commercial Cookery Skills) Level 3;
National Vocational Certificate in Information Communication Technology (Computing Fundamentals) Level 1
National Vocational Certificate in Business Services (Office Administration) Level 1-2
Registration Date:
Expiration Date:
Quality Systems Auditor:
Monitoring & Support Officer:
Ownership:
Location:
Capacity:
• Ten (10) trainees for the National Vocational Certificate in Hospitality and Tourism (Level 2) Accommodation Services and Food and Beverage Services
• Ten (10) trainees for the National Vocational Certificate in Hospitality and Tourism (Core Commercial Cookery Skills) (Level 3)
• Ten (10) trainees for the National Vocational Certificate in Business Services (Office Administration) (Level 1)
• Ten (10) trainees for the National Vocational Certificate in Business Services (Office Administration) (Level 2)
