Description

Contact person: Mr E Shumba
Contact number: 066 254 641
Email: kuku.noku@gmail.com

National Vocational Certificate in Hospitality & Tourism (Food and Beverage Services) (Specialist Strand B: Food and Beverages Services) Level 2
National Vocational Certificate in Hospitality & Tourism (Core Commercial Cookery Skills) Level 3
National Vocational Certificate in Hospitality & Tourism (Food & Beverage Operations) Level 3