Clocknet Vocational Training Centre | Okahao
Training Scope:
• National Vocational Certificate in Hospitality and Tourism (Level 2) (Accommodation Services and Food and Beverage Services)
• National Vocational Certificate in Hospitality and Tourism (Food & Beverage Operations) Level 3
• National Vocational Certificate in Hospitality and Tourism (Core Commercial Cookery Skills) Level 3
• National Vocational Certificate in Hospitality and Tourism (Advanced Core Commercial Cookery Skills) Level 4
Registration Date:
Expiration Date:
Quality Systems Auditor:
Monitoring & Support Officer:
Ownership:
Location:
Capacity:
• Twenty (20) trainees for National Vocational Certificate in Hospitality and Tourism (Level 2) (Accommodation Services and Food and Beverage Services)
• Twenty (20) trainees for National Vocational Certificate in Hospitality and Tourism (Food & Beverage Operations) Level 3
• Twenty (20) trainees for National Vocational Certificate in Hospitality and Tourism (Core Commercial Cookery Skills) Level 3
• Twenty (20) trainees for National Vocational Certificate in Hospitality and Tourism (Advanced Core Commercial Cookery Skills) Level 4
