Namibia Institute of Traditional Culinary & Events Management
Training Scope:
National Vocational Certificate in Hospitality & Tourism (Accommodation Services & Food and Beverage Services) Level 2 (Specialist Strand A: Accommodation Services)
Registration Date:
19/05/2021
Expiration Date:
Quality Systems Auditor:
Ms. Veripi Tjaimi
Monitoring & Support Officer:
–
Ownership:
Private
Location:
Oshakati
Capacity:
10 Trainees for Accommodation Services Level 2.
Contacts details:
Dr. C.S. Ankama
065220853
no@mail.provided